April is Autism Awareness Month
“First, it is ridiculed;
“Second, it is vigorously opposed;
“Third, it is accepted as being self-evident.”
Dr. Young has been living through the first two stages of that evolution with regard to her views on how diet can affect Autism Spectrum Disorders, but feels the third stage is just around the corner.
“When it comes to our research, we’re a bit like the square peg in the round hole,” said Dr. Young, Chief Medical Advisor for the NoHarm Foundation www.noharmfoundation.org). “It’s not that other doctors aren’t gaining interest in what we’re doing with regard to diet and autism, and it isn’t that the results aren’t remarkable. It’s more that the medical community just isn’t accustomed to something this new, and the established protocols for publishing findings just don’t fit when dealing with something truly unique like this. Traditionally, findings like ours would be an offshoot of previous research, and publishing an article about it would include lots of references to other articles, which is the standard. But what we’re doing has both the virtue and the vice of not having ever been tried before, and there is just no mechanism in the bureaucracy set up for what we’ve discovered.
“At face value, we’re using our Spectrum Balance Protocol Diet to control disorders that have baffled researchers for decades. How do you present results like that to an established medical community without a chorus of disbelief, especially when our research isn’t based on anything that’s come before? So, in spite of the resistance from the medical community, I’m taking the track record we’ve accomplished over the past five years out directly to the families of autistic children because they deserve to have this information now – independent of the ‘process’ that the system expects”.
Dr. Young’s approach to helping autistic individuals primarily using just food, does not involve expensive drugs or large amounts of supplements, and it does not promote specific products or treatment services. Instead, it simply suggests a highly specific diet that is designed to reduce the unwanted symptoms of autism.
She acknowledged that there is much disagreement and conflicting information in nutritional/toxicology research fields as to what actual levels of ingestion and retention of manganese is even considered “safe” above very trace amounts. However, she said her team has found numerous studies that have pointed to negative consequences suspected from manganese levels.
“As these protocols involve no drugs or medications of any kind, they do ‘no harm’ whatsoever,” Dr. Young says. “There is nothing to lose and no medical risk involved with this regimen. And for the families all around the world who have seen the differences in their children from applying these methods, we know that the very least these protocols offer is new hope.”